Featuring a small integrated handle for easy grip during service, it is especially suited for flying buffet setups, canapé circulation, and plated starter service.
Its shallow bowl format comfortably holds bite-sized preparations, spring rolls, dim sum, kebabs, chaat portions, desserts, and mono-portion servings. The handle allows servers to carry and present portions efficiently, making it ideal for high-volume catering events, weddings, corporate functions, and hotel banquets.
This piece supports portion control while enhancing food presentation, making it a practical choice for caterers, hospitality professionals, and event stylists looking for modern appetiser serveware and small-format buffet crockery.
Ideal for:
appetiser service, mono portions, tasting menus, flying buffet service, canapé presentation, small snack servings, and event catering displays.